Variety is the spice of life and the secret sauce to our festival. These restaurants are also coming to Taste of Cayman:
Agave (Winner of ‘Best Food 2023’)
Specialising in authentic regional Mexican cuisine, Agave has graced Cayman’s palates since 2008, using fresh produce from local farmers and fisheries.
Cayman Cabana (Local classic!)
Talk about a local fave! Cayman Cabana keeps local culinary traditions alive with a menu rooted in Cayman’s rich heritage and the freshest ingredients.
Pane & Pasta (International delight!)
Bringing the best of Italy to our shores, Pane & Pasta makes all of its savoury and sweet dishes from scratch using authentic techniques and recipes.
Thatch & Barrel (Local classic!)
Nestled within one of Cayman’s most historic sites, Thatch & Barrel brings a modern twist to local flare with a menu as tantalising as Pedro’s sea views.
